Diet is the most important resource we
provide to our body every day. We can have complete control on what we feed our
body with. A well-balanced diet would not only have positive impact on our
physical health but also on our mind and spirit.
Why then, we have turned our daily food
intake into silently killing slow poison ?
Are our taste buds on the tongue
unable to overcome the temptations of the nasty junk food?
If we are habituated eating junk food
daily that may taste yummy and provide visual treat with little or no
nutrition, our body will not receive the nutrients it needs to function
properly, which leads to serious health issues. All that our body can operate
on are the foods that we choose to put into it. Healthy nutrient-rich and live
foods help the body heal at the cellular level and build strong defense mechanism enabling you to combat illness and environmental toxins.
Good nutrition is the foundation for
good health. Ancient traditional health experts of all civilizations across the
world used to cure most of the human diseases using natural remedies with
plants, fruits and vegetables as medicine and completely heal the body. Long
before Allopathic medicine was dominantly used, wise tribal elders would look
out for healing herbs and plants for their community and food would be
recommended prescriptively to bring about healing. The modern scientific
studies and advanced researches have clearly proven that the food we eat plays
a major role in our health and overall well being. The bottom line is, we must
eat Food as Medicine every day.
The term ‘Food as Medicine’ was
originally coined by Hippocrates, the father of Western medicine. He believed
that eating nutritious food is the basis for good health. He said almost 2500
years ago “Leave your drugs in the chemist's pot if you can heal the patient
with food". He believed that fundamentally illness stems from inadequate
nutrition and bad eating habits and that if people were to learn healthy eating
habits then optimum health would be restored.
Unfortunately, over the years we have
moved away from the healing power of nature and have embraced packaged
synthetic drugs and artificial remedies to deal with illness. We have
completely shifted away from natural remedies and many of us rely on a diet of
processed, fatty and sugar-laden food. The consequences are that rates of
obesity and disease have increased significantly. Food which is meant to work
as medicine in our body has turned a silent killer.
“The doctor of the future will
give no medication, but will interest his patients in the care of the human
frame, diet and in the cause and prevention of disease” ― Thomas Alva Edison
Being healthy means putting the right
fuel into our body and having your internal engine run smoothly. If food has
the power to prevent much of the chronic illnesses, we experience today then it
makes sense to alter our diets to use it to our advantage to not only heal and
restore the body but also to prevent illness. Thinking about what is at the end
of your fork can help you avoid specific illnesses that arise due to years of
unhealthy eating. Every meal that you consume influences the way you feel one
way or another. Therefore the more nutritious foods you choose, the healthier
you will be. Whole foods act as medicine to heal and protect your body and give
the immune system a break from dealing with toxins, preservatives, additives
and chemicals that are included in today's processed foods.
Although taking pharmaceutical drugs for
ailments may be useful, they often come with short and long term side effects
and contribute to the toxic build up in our bodies. While drugs are important
in life threatening situations, if long term conditions can be managed with
diet and lifestyle changes then using food as medicine must be considered as an
initial way of tackling the issue and preventing future health problems. The
good news is that most of the diseases can be reversed with the help of a
properly planned natural diet.
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